Since my daughters are foodies like their dad and I am, they enjoy going grocery shopping with me and like to offer suggestions about what I could make for dinner. So, it wasn’t surprising to me that my oldest daughter, who’s home from college on her Christmas break, started requesting a specific dish after I announced I’d be making a Korean dish for my recent #FoodieFriday post on Instagram. I’d heard of bibimbap and bulgogi, but she encouraged me to try to make japchae, a dish that has become a favorite of hers in the past few months thanks to one of her apartment-mates, who’s a big fan of Korean…
